Goldberg's Original Bagels – East Stroudsburg, PA: Hours & Menu

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (570) 664-2250 to check today's hours. Know the hours? Send them to us.

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265 Prospect St, East Stroudsburg, PA 18301

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Address265 Prospect St, East Stroudsburg, PA 18301

Phone(570) 664-2250

StyleBagel shop

CountyMonroe County

Time zoneEastern Time

From city center1.7 mi south

About Goldberg's Original Bagels

Set at 265 Prospect St (18301), Goldberg's Original Bagels is a bagel shop about 1.7 mi south of central East Stroudsburg.

East Stroudsburg has 6 places on our map that bake or sell fresh pastry, and this is one of them, which works out to one bakery per 1,574 residents. Nearest alternative: Weis Markets at 360 Lincoln Ave Unit 1, 0.3 mi away.

We have not been able to confirm a full weekly schedule for Goldberg's Original Bagels yet, so calling ahead at (570) 664-2250 is the safest bet. Bakeries often sell out of popular items by early afternoon.

What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Egg bagelGolden-yellow bagel enriched with eggs for a softer, richer crumb and a faintly sweet, brioche-like flavor.
Plain bagelBoiled-then-baked ring with a shiny, blistered crust and dense, chewy interior; a clean base for any spread or sandwich.
Everything bagelTopped with sesame, poppy seed, dried garlic, onion and coarse salt for a savory, crunchy crust in every bite.
Sesame bagelCoated in sesame seeds that toast in the oven, adding a nutty aroma and fine crunch over the malt-sweetened dough.

Specialty bagels

French toast bagelSweet bagel brushed with cinnamon sugar and a touch of maple flavor, tasting like diner French toast in ring form.
Asiago bagelBaked under a crust of shredded Asiago cheese that crisps into lacy, sharp-tasting edges around the chewy ring.
Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.
Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.

Cream cheese & spreads

Tofu scallion spreadPlant-based spread whipped from tofu and seasoned with scallions and lemon; a dairy-free stand-in with a similar tang.
Whitefish saladSmoked whitefish flaked and mixed with mayonnaise and celery; creamy, smoky and a classic New York deli spread.
Plain cream cheeseThick layer of whipped cream cheese; cool, tangy and the standard topping for a bagel fresh from the oven.
Scallion cream cheeseCream cheese mixed with plenty of chopped green onion for a mild, fresh oniony bite and flecks of color.